Cinemastar Company LLC
Chef (Head Cook)
Job Address
Application Deadline
Service & Security
Yerevan, Armenia
- Check the quality of raw and cooked food products to ensure that standards are met - Monitor sanitation practices to ensure that employees follow standards and regulations - Check the quantity and quality of received products - Order or requisition food and other supplies needed to ensure efficient operation - Supervise and coordinate activities of cooks and workers engaged in food preparation - Participate in or manage kitchen personnel hiring - Participate in or manage kitchen personnel schedules and shifts - Inspect supplies, equipment, and work areas to ensure conformance to established standards - Determine how food should be presented, and create decorative food displays - Maintain foods at appropriate temperatures - Instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of food - Estimate amounts and costs of required supplies, such as food and ingredients - Understand how to use different types of cutlery, slicers, and graters - Understand how to operate different types of stoves, ovens, thermometers, and other kitchen equipment. - Manage opening and closing of the kitchen - Collaborate with other personnel to plan and develop menus - Determine daily specials, taking into account such factors as seasonal availability of ingredients and the likely number of customers - Continually look for new or different versions of recipes
Required Qualifications
- 5+ years of experience
Application Procedures
Please apply to this job by sending your cover letter and resume to the following email. You can call the employer at 055054448. Please mention in your application that you have learned about this position from
Additional Information
Job description: - Direct the preparation and cooking of cold and hot food, etc. - Plan and price menu items, order supplies, and keep records and accounts. Participate in cooking with teammate